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–+ servings
Two servings of rose wine blitzed with fresh peaches in jars with metal straws on a grey background.
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5 from 1 vote

Fruity Peach Frosé Wine Slushy

Ripe peaches, rosé wine and a generous glug of vodka are blitzed together into a grown-up, fruity wine slushy recipe that takes just 10 minutes to make!
Prep Time10 minutes
Total Time10 minutes
Course: cocktails
Cuisine: American
Servings: 6
Calories: 208kcal
Author: Sharon Garofalow

Ingredients

  • 6 peaches cored and sliced
  • 1 bottle rosé wine
  • 1/4 cup vodka
  • 4 tbsp runny honey
  • 2 cups ice
  • mint sprigs, peach slices or fresh thyme to garnish

Instructions

  • Add all the ingredients to a blender and blitz until smooth. This usually takes around 2 minutes.
  • Pour into glasses and garnish with mint, peach slices or thyme.
  • Serve immediately, and enjoy!

Notes

Variations
  • Change up the spirit - gin, tequila or white rum in place of the vodka will also make a delicious drink where you can taste them.
  • Add raspberries - add a handful to the blender to add extra fruitiness and to turn your drink pink!
  • Use white wine - use a bottle of white wine instead -  to keep the sweetness in this recipe well balanced, choose a sweet white wine.

Nutrition

Calories: 208kcal | Carbohydrates: 30g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 30mg | Potassium: 279mg | Fiber: 2g | Sugar: 25g | Vitamin A: 489IU | Vitamin C: 6mg | Calcium: 20mg | Iron: 1mg
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