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5
from 1 vote
Fireball Cinnamon Whisky Mimosa Recipe
This 3-ingredient Fireball Cinnamon Whiskey Mimosa recipe is the perfect twist on a classic mimosa to serve at your next brunch party or for Thanksgiving breakfast.
Prep Time
3
minutes
mins
Total Time
3
minutes
mins
Course:
cocktails
Cuisine:
American
Servings:
1
cocktail
Calories:
161
kcal
Author:
Sharon Garofalow
Ingredients
1.5
oz
Fireball Whiskey
1
oz
orange juice
chilled
3
oz
sparkling wine
chilled
Instructions
Rim a champagne glass with cinnamon sugar if desired.
Add the orange juice, Fireball and sparkling wine.
Let the foam subside then top off with more sparkling wine.
Notes
You can find my method for making a cinnamon sugar rim on a glass
here
.
Nutrition
Serving:
1
drink
|
Calories:
161
kcal
|
Carbohydrates:
4
g
|
Protein:
0.3
g
|
Fat:
0.1
g
|
Saturated Fat:
0.01
g
|
Polyunsaturated Fat:
0.01
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
6
mg
|
Potassium:
132
mg
|
Fiber:
0.1
g
|
Sugar:
3
g
|
Vitamin A:
57
IU
|
Vitamin C:
14
mg
|
Calcium:
11
mg
|
Iron:
0.4
mg