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Chocolate and Yogurt Fruit Dip
This easy fruit dip is full of flavor and a great (easy) way to get your kids to eat more fresh fruit!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Recipes
Cuisine:
American
Servings:
4
servings
Calories:
311
kcal
Author:
Sharon Garofalow
Ingredients
2
cup
Dannon® Oikos® Triple Zero Greek Yogurt
vanilla
1/4
cup
raw cocoa powder
1
TBSP
pure maple syrup
optional: top with crushed pretzel sticks or sliced almonds
Serve with a variety of fresh fruits
Instructions
Mix together yogurt, cocoa powder, and maple syrup.
Make sure it's well combined.
Serve immediately with fresh fruit.
Top with crushed pretzel sticks and sliced almonds, optional.
Nutrition
Serving:
1
Servings
|
Calories:
311
kcal
|
Carbohydrates:
32
g
|
Protein:
19
g
|
Fat:
13
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
10
g
|
Cholesterol:
3
mg
|
Sodium:
188
mg
|
Fiber:
5
g
|
Sugar:
17
g