Caprese Tostada Appetizer Recipe
If you love the flavors of a caprese salad, you'll love this crunchy Mexican twist! Make this Caprese Tostada recipe next time you want a snack with fresh, bold flavors.
Servings: 2 tostadas
Calories: 33kcal
Ingredients
- Pre-made tostada shell or make your own with corn tortillas
- 1 Roma tomato sliced
- 1 Tbsp cilantro chopped
- 1 Tbsp cotija cheese crumbled
- 1 tsp Mexican crema
Instructions
- Slice Roma tomatoes in to rounds.
- On top of the tostada shell, place tomato slices, cotija cheese and cilantro.
- Using a spoon, drizzle on some crema.
- Amounts listed above would make between 1-2 tostadas. Increase amounts to make more!
Notes
Feel free to add more flavors and make it your own.
Variations (try adding some of these flavors)
- red onion
- basil
- avocado
- jalapeno
- burrata
- make it more hearty with shredded chicken or even shrimp!
Nutrition
Serving: 1tostada | Calories: 33kcal | Carbohydrates: 2g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Cholesterol: 9mg | Sodium: 109mg | Potassium: 80mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 319IU | Vitamin C: 4mg | Calcium: 49mg | Iron: 0.1mg
