A super quick recipe for Frozen Malibu Coconut Daiquiris
Made with Malibu rum, coconut cream and limeade a batch of these Frozen Coconut Daiquiris takes just moments to whizz up!
Servings: 4 cocktails
Calories: 309kcal
Ingredients
- 6 oz limeade frozen
- 4 cups ice
- 3/4 cup coconut cream
- 1 cup water
- 1 cup coconut rum
- fresh lime wedges or slices for garnish
Instructions
- To your blender, add limeade, ice, coconut cream, water, and coconut rum.
- Blend until smooth.
- Pour into your favorite cocktail glasses and garnish with fresh lime slices or wedges.
Notes
If you want to use fresh lime juice instead of the limeade, you'll want to add a bit more ice, and the amount you'll need will depend on the size of your limes. Start with the juice of two and add more if you think the drink needs it. Add a dash of simple syrup to add back in the sweetness you'll be losing subbing out the limeade.
Nutrition
Calories: 309kcal | Carbohydrates: 9g | Protein: 2g | Fat: 16g | Saturated Fat: 14g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Sodium: 20mg | Potassium: 147mg | Fiber: 1g | Sugar: 5g | Vitamin C: 1mg | Calcium: 14mg | Iron: 1mg
