Apple Mojito Recipe
This Apple Mojito recipe is easy to make and a tasty vodka twist on the classic recipe. With fresh mint and lime plus apple juice, this vodka cocktail is flavorful and super refreshing. Muddle one up ASAP!
Why You’ll Love This Apple Juice Cocktail
This Apple Mojito was made possible thanks to Tree Top sending a few bottles of their Honeycrisp Fresh Pressed Apple Juice.
If you’ve never had an Apple Juice Mojito, it’s time. A vodka mojito is the perfect, refreshing cocktail in my opinion.
The mint and lime taste super fresh, making it an awesome summer (or warm weather) drink.
Related: Cocktails with Apple Juice
But a sprinkle of cinnamon would take it right into fall!
The Honeycrisp Fresh Pressed Apple Juice is the perfect amount of tart and sweet and the flavor is crazy amazing. Even in just a Vodka and Apple Juice.
I wouldn’t have thought that a mojito recipe could get even better with apple juice but it totally did.
I’m a big fan of vodka recipes, so swapping out the rum for vodka just makes sense. Add in the mint, and you’ve got a twist on a classic cocktail that I know you’ll love!
Ingredients
This Honeycrisp apple juice is easy to find at your store in the non-refrigerated juice section. Go get it. Then, make this mojito with apple juice. (If you can’t find it, the next best would be something fresh pressed in the refrigerated section or Simple Apple Juice).
I added a little Elderflower Liqueur but you can absolutely skip it if you don’t have it. I would not run out and buy a bottle just to make this. (But you should browse more St. Germain recipes).
How to Make an Apple Mojito with Apple Juice
You don’t have to make a mojito in a cocktail shaker. Traditionally they are made in a tall cocktail glass.
I like to use a shaker because it gets everything super chilled which is what you want in a summer drink.
Step 1
To the shaker add fresh lime juice.
Step 2
Add your fresh mint and muddle gently.
Step 3
Add the apple juice.
Let me just pause here to tell you how hard I had to fight my kids off this bottle of juice. They were so into it, based on our obsession with Honeycrisp apples.
Step 4
Next, I added the vodka and the elderflower liqueur.
Step 5
Add ice. Because cocktails are fantastic when they are icy.
Step 6
Shake well.
Step 7
And pour over ice.
Step 8 (optional)
I love bitters for finishing off a cocktail and adding a little more aroma. The one I used had flavors of grapefruit and hibiscus mixed with island spice flavors.
I think the mint and the fresh lime juice really brighten the cocktail. The elderflower gives it a slight floral note and the result is this super delicious, flavorful but light and extra refreshing drink.
Garnish this apple mojito with fresh mint and drink up!
If you like easy mixed drinks, you’ll love this twist with apple juice is sure to be your new favorite summer cocktail.
Tips
- You can make this cocktail recipe with regular apple juice too but that Honeycrisp juice is extra special! Or use bottled apple cider.
- I love to use apple juice in this cocktail but you could also probably make an Apple Mojito even more apple-forward with apple brandy, or green apple liqueur.
- If you don’t want to use the cocktail shaker, just add the lime and mint to your serving glass and muddle. Then add ice and add the rest of the ingredients.
Doesn’t this apple mojito recipe sound so good?!
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More Apple Cocktails
- Apple Cider Moscow Mule
- Apple Bourbon Cocktail
- Apple Cider Old Fashioned
- Apple Spice Fall Sangria Recipe
More Mojito Recipes
Apple Juice Mojito Recipe
Ingredients
- 4 oz Tree Top Honeycrisp Fresh Pressed Juice
- 1 oz vodka
- 1 oz elderflower liqueur
- Juice of half a lime
- 12 mint leaves plus some to garnish
- 4 drops flavored bitters optional
Instructions
- To a cocktail shaker add your fresh lime juice and about 12 mint leaves.
- Muddle the mint into the juice.
- Add the apple juice, vodka and elderflower liqueur.
- Add ice and shake well.
- Strain into a glass of ice (I used a tall glass, but any will work. I think traditionally these are served in rocks glasses)
- Top with flavored bitters and garnish with mint.
- Drink up but enjoy responsibly!
Apple juice is manufactured by a process of maceration and the pressing of apples which may be further treated to remove the pectin and starch, then pasteurized for packing or dehydrated for concentrate.
This is great to see people sharing their experiences and inspire them to eat healthy food. Thank you for sharing this post, love this.
This is kind of cocktail juice recipe. Is there any healthy benefits of this juice recipe?