Stout Brownies with Box Mix
These decadent stout brownies have alcohol and are a perfect boozy dessert for St. Patrick’s Day and beyond! Even if you aren’t a beer lover you need to give this recipe a try!
I love alcohol-infused cupcakes and these Guinness Brownies with box mix are another fun spiked treat idea to try!
Why you’ll love this recipe
Even if you aren’t a beer lover you need to give these stout brownies with brownie mix a try! This type of beer adds a yummy, malty flavor to the brownies.
For more recipes with beer, check out my Chile and Chocolate Beer Ice Cream and my Beer Cheese Dip!
Ingredient notes
- Brownie Mix – You can use any type of brownie mix you like as the base for these Stout Brownies. I prefer a milk chocolate mix which lets the beer flavor shine through a little better.
- Stout Beer – Guinness is a popular stout beer and the brand I used to make these beer brownies. You can use any other type of stout beer. You could also use a porter-style beer which typically has chocolate notes.
Read the back of your box mix to see what other ingredients you need. Typically, it will be eggs and oil. Make sure you use the correct amounts, per your box mix.
Substitutions and variations
Scroll down to the printable recipe card for the full recipe and ingredient list.
How to make stout brownies
Step 1
In a large batter bowl, add the brownie mix, oil, eggs and stout beer.
Step 2
Mix well, following the directions on the back of your brownie mix (some can be mixed by hand, others call for a mixer).
Step 3
Pour your beer brownie batter into a greased 8 x 8 baking dish.
Step 4
Bake in a 350-degree oven for about 25 minutes. (again, check the directions on the back of the box, then make sure a toothpick inserted in the center comes out clean).
Let cool for as long as you can before cutting.
Top tips
- It’s best to have your Guinness be at room temperature and a little flat. Pour it out of the can or bottle and into a glass to sit for a while before using it.
- Don’t overmix the batter. To keep each bite tender you’ll want to mix the ingredients until just combined.
- Want to jazz up the stout brownie presentation a little bit? Check out my Tiered Brownie Cake idea! It’s so simple and is a great way to serve brownies for a special occasion.
- If you love that sweet and salty combination like I do, sprinkle on some flaky sea salt before putting the brownie batter into the oven.
- Top these stout brownies on their own, with beer whipped cream, your favorite vanilla frosting or vanilla ice cream.
Frequently Asked Questions
Store these yummy brownies in an air-tight container for up to a week. But I doubt they will last that long.
Beer is the most popular alcohol to use when infusing brownies, but I’ve also made these with delicious orange liqueur. Bourbon and Baileys would also be tasty. I would skip vodka, gin, and tequila.
Because the beer brownies actually have so little beer, and because they were baked, I let my kids try them. I make Fireball Cupcakes all the time and feel fine about the small amount of alcohol that is in them.
Related recipes
- Salted Caramel Brownie Cookies
- Boozy Moscow Mule Cupcakes
- Soda Cake
- Bourbon Bundt Cake
- Pina Colada Cupcakes
- Spiced Rum Cupcakes Recipe
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Guinness Brownies
Equipment
- 8 x 8 baking dish
- measuring cup
- Measuring spoons
Ingredients
- 1 Box of Brownie Mix
- 1/4 cup Guinness Stout Beer
- 2 eggs
- 1/2 cup vegetable oil
Instructions
- In a large batter bowl, add the brownie mix from a box, oil, eggs and Guinness beer.
- Mix well, following the directions on the back of your brownie mix (some require a hand mixer – the above measurements were based on the brownie mix I had).
- Pour beer brownie batter into a greased 8 x 8 baking dish.
- Bake in a 350-degree oven for about 25 minutes or until a toothpick comes out clean when inserted in the center.
- Cool before cutting.
Notes
- A milk chocolate brownie mix really lets more of the malty stout flavor come through but any boxed mix will work.
- It’s best to have your Guinness be at room temperature and a little flat. Pour it out of the can or bottle and into a glass to sit for a while before using it.
- Want to jazz up the Beer Brownie presentation a little bit? Check out my Tiered Brownie Cake idea! It’s so simple and is a great way to serve brownies for a special occasion.
- Serve these Guinness brownies with beer-infused whipped cream, icing, or vanilla ice cream.
- Store these yummy Beer Brownies in an air-tight container for up to a week.ย
Can another kind of “likker” be used? Spirits, wine? Thanks!
Can I make these in a sheet pan?
Um, yes please!